What is a consequence of failing to handle pesticides properly?

One significant consequence of failing to handle pesticides properly is the contamination of food and feed. When pesticides are not applied, stored, or disposed of according to regulations and guidelines, there is a high risk that residues can remain on agricultural products. This contamination can have serious implications for public health and safety, as it may lead to the ingestion of harmful substances by consumers. Ensuring proper handling reduces the risk of pesticide residues entering the food supply chain, safeguarding both human health and environmental safety.

Proper pesticide management is essential not only for preventing contamination but also for maintaining regulatory compliance and promoting responsible agricultural practices. This is vital for protecting crops, maintaining market access, and supporting sustainable farming initiatives. The other options suggest various implications, but none directly address the serious and immediate risk to food safety that arises from improper pesticide management.